These are a twist on the Cookies & Cream Truffles I made a while back. This time I used Birthday Cake Golden Oreos.
1 full pack of Oreos crushed + 1 brick of cream cheese (I use the 1/3 less fat kind). Mix it into a dough, chill, roll, chill, dip, sprinkle. Then chill until it’s time to enjoy!
These are pretty rich, I could only handle 1 at a sitting.